Today I’m sharing with you another recipe from the 360Health Recipe Book. As I’ve mentioned before, Mark Robinson from Team 360 is my dietician, nutritionist and the secret weapon who helped me lose the last of the weight I had put on whilst pregnant with the twins.
These protein balls are super easy to make, have no refined sugar and are the perfect mid-morning snack. I literally eat these every day and the twins enjoy them too!
Ingredients:
- 1 scoop vanilla Ezy Protein
- 1 cup almond meal
- 2 tbsp water
- Shredded coconut
Method:
Mix in food processor and roll balls in shredded coconut. Make 20 balls.
I keep these in an airtight container in the fridge – but they don’t last long at our house!
– Michelle, Essence of Living founder and owner
P.S. You can work with Mark too! Book in for nutrition consultation for a discounted rate of $240 through Essence of Living. You will receive a personalised eating plan, measurements and follow up appointment. Contact us if you’re interested.
The 360Health Recipe Book is full of tasty, clean and lean recipes to help you live a healthy lifestyle. There are a variety of different recipes for breakfast, lunch, dinner, dessert and also snack options. Most meals are quick and easy to make, no fuss with maximum flavour and nutrition.
Get your copy (ebook or hard copy) here.